Search Results - "Jiebiao Chen"

Anthocyanin Extracts From 11 Superfruits Mitigate Oxidative Stress and Inflammatory Damage in HK‐2 Cells Induced by Cadmium Exposure

Jiaojiao Liang, Yunyi Chen, Manxi Wu, Jiebiao Chen, Cui Sun, Jinping Cao, Yue Wang, Chongde Sun

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Lonicera japonica Thunb. and its characteristic component chlorogenic acid alleviated experimental colitis by promoting Lactobacillus and fecal short‐chain fatty acids production

Jiebiao Chen, Wanhua Xu, Yang Liu, Xiao Liang, Yunyi Chen, Jiaojiao Liang, Jinping Cao, Baiyi Lu, Chongde Sun, Yue Wang

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Metabolome and Transcriptome Analysis Revealed the Basis of the Difference in Antioxidant Capacity in Different Tissues of Citrus reticulata ‘Ponkan’

Xiao Liang, Huixin Wang, Wanhua Xu, Xiaojuan Liu, Chenning Zhao, Jiebiao Chen, Dengliang Wang, Shuting Xu, Jinping Cao, Chongde Sun, Yue Wang

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Transplanting fecal material from wild‐type mice fed black raspberries alters the immune system of recipient mice

Yi‐Wen Huang, Pan Pan, Carla Elena Echeveste, Hsin‐Tzu Wang, Kiyoko Oshima, Chien‐Wei Lin, Martha Yearsley, Jianbo Xiao, Jiebiao Chen, Chongde Sun, Jianhua Yu, Li‐Shu Wang

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Cyanidin-3-O-glucoside extracted from the Chinese bayberry (Myrica rubra Sieb. et Zucc.) alleviates antibiotic-associated diarrhea by regulating gut microbiota and down-regulating inflammatory factors in NF-κB pathway

Yanshuai Wang, Jiebiao Chen, Yue Wang, Fanghong Zheng, Meiyu Qu, Ziwei Huang, Jialang Yan, Fangping Bao, Xian Li, Chongde Sun, Yixiong Zheng

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Effects of Dietary Interventions on Gut Microbiota in Humans and the Possible Impacts of Foods on Patients’ Responses to Cancer Immunotherapy

Li-Shu Wang, Yue Yang Mo, Yi-Wen Huang, Carla Elena Echeveste, Hsin-Tzu Wang, Jiali Chen, Kiyoko Oshima, Martha Yearsley, Jesus Simal-Gandaraf, Maurizio Battino, Jianbo Xiao, Jiebiao Chen, Chongde Sun, Jianhua Yu, Weibin Bai

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Evaluation of Antioxidant Capacity and Gut Microbiota Modulatory Effects of Different Kinds of Berries

Jiebiao Chen, Yichen Shu, Yanhong Chen, Zhiwei Ge, Changfeng Zhang, Jinping Cao, Xian Li, Yue Wang, Chongde Sun

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Beneficial Regulatory Effects of Polymethoxyflavone—Rich Fraction from Ougan (Citrus reticulata cv. Suavissima) Fruit on Gut Microbiota and Identification of Its Intestinal Metabolites in Mice

Jiebiao Chen, Yue Wang, Tailin Zhu, Sijia Yang, Jinping Cao, Xian Li, Li-Shu Wang, Chongde Sun

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