APA (7th ed.) Citation

Cui, Y., Yang, M., Liu, N., Wang, S., Sun, Y., Sun, G., . . . Zhou, D. (2024). Computer-Aided Rational Design Strategy to Improve the Thermal Stability of Alginate Lyase AlyMc. Journal of Agricultural and Food Chemistry, 72(6), 3055-3065. https://doi.org/10.1021/acs.jafc.3c07215

Chicago Style (17th ed.) Citation

Cui, Yongyan, Min Yang, Nan Liu, Shanshan Wang, Yong Sun, Guohui Sun, Haijin Mou, and Deqing Zhou. "Computer-Aided Rational Design Strategy to Improve the Thermal Stability of Alginate Lyase AlyMc." Journal of Agricultural and Food Chemistry 72, no. 6 (2024): 3055-3065. https://doi.org/10.1021/acs.jafc.3c07215.

MLA (9th ed.) Citation

Cui, Yongyan, et al. "Computer-Aided Rational Design Strategy to Improve the Thermal Stability of Alginate Lyase AlyMc." Journal of Agricultural and Food Chemistry, vol. 72, no. 6, 2024, pp. 3055-3065, https://doi.org/10.1021/acs.jafc.3c07215.