A, L. L., N, M. T., Yu, Z. E., M, F. T., & O, V. V. (2024). Technology for the production of oatmeal cookies using non-traditional plant raw materials. Vestnik MGTU, 27(3), 361-372. https://doi.org/10.21443/1560-9278-2024-27-3-361-372
Chicago-referens (17:e uppl.)A, Lobosova L., Malyutina T. N, Zheltoukhova E. Yu, Feofanova T. M, och Volkova V. O. "Technology for the Production of Oatmeal Cookies Using Non-traditional Plant Raw Materials." Vestnik MGTU 27, no. 3 (2024): 361-372. https://doi.org/10.21443/1560-9278-2024-27-3-361-372.
MLA-referens (9:e uppl.)A, Lobosova L., et al. "Technology for the Production of Oatmeal Cookies Using Non-traditional Plant Raw Materials." Vestnik MGTU, vol. 27, no. 3, 2024, pp. 361-372, https://doi.org/10.21443/1560-9278-2024-27-3-361-372.
