Shen, Y., Li, W., Kai, L., Fan, Y., Wu, Y., Wang, F., . . . Lu, Z. (2025). Effects of dietary metabolizable energy and crude protein levels on production performance, meat quality and cecal microbiota of Taihe Silky Fowl during growing period. Poultry Science, 104(1), . https://doi.org/10.1016/j.psj.2024.104654
Chicago Style (17th ed.) CitationShen, Yutian, Wentao Li, Lixia Kai, Yuqing Fan, Youping Wu, Fengqin Wang, Yizhen Wang, and Zeqing Lu. "Effects of Dietary Metabolizable Energy and Crude Protein Levels on Production Performance, Meat Quality and Cecal Microbiota of Taihe Silky Fowl During Growing Period." Poultry Science 104, no. 1 (2025). https://doi.org/10.1016/j.psj.2024.104654.
MLA (9th ed.) CitationShen, Yutian, et al. "Effects of Dietary Metabolizable Energy and Crude Protein Levels on Production Performance, Meat Quality and Cecal Microbiota of Taihe Silky Fowl During Growing Period." Poultry Science, vol. 104, no. 1, 2025, https://doi.org/10.1016/j.psj.2024.104654.