Tjahjaningsih, W., Masithah, E. D., Pramono, H., & Suciati, P. (2016). Aktivitas Enzimatis Isolat Bakteri Asam Laktat dari Saluran Pencernaan Kepiting Bakau (Scylla spp.) Sebagai Kandidat Probiotik [Activity Enzymatic of Isolate Lactic Acid Bacteria from the Digestive Tract of Mud Crab (Scylla spp.) as a Candidate Probiotics]. Jurnal Ilmiah Perikanan dan Kelautan, 8(2), 94-108. https://doi.org/10.20473/jipk.v8i2.11182
Chicago Style (17th ed.) CitationTjahjaningsih, Wahju, Endang Dewi Masithah, Heru Pramono, and Pipin Suciati. "Aktivitas Enzimatis Isolat Bakteri Asam Laktat Dari Saluran Pencernaan Kepiting Bakau (Scylla Spp.) Sebagai Kandidat Probiotik [Activity Enzymatic of Isolate Lactic Acid Bacteria from the Digestive Tract of Mud Crab (Scylla Spp.) as a Candidate Probiotics]." Jurnal Ilmiah Perikanan Dan Kelautan 8, no. 2 (2016): 94-108. https://doi.org/10.20473/jipk.v8i2.11182.
MLA (9th ed.) CitationTjahjaningsih, Wahju, et al. "Aktivitas Enzimatis Isolat Bakteri Asam Laktat Dari Saluran Pencernaan Kepiting Bakau (Scylla Spp.) Sebagai Kandidat Probiotik [Activity Enzymatic of Isolate Lactic Acid Bacteria from the Digestive Tract of Mud Crab (Scylla Spp.) as a Candidate Probiotics]." Jurnal Ilmiah Perikanan Dan Kelautan, vol. 8, no. 2, 2016, pp. 94-108, https://doi.org/10.20473/jipk.v8i2.11182.