MA, F. F., LA, F. F., & SD, R. Y. (2025). Potential of Fruits to Improve Dyslipidemias. Vascular Health and Risk Management, ume 21(Issue 1), 327-343.
Chicago Style (17th ed.) CitationMA, Flores Flores, Flores Flores LA, and Romero Yupanqui SD. "Potential of Fruits to Improve Dyslipidemias." Vascular Health and Risk Management ume 21, no. Issue 1 (2025): 327-343.
MLA (9th ed.) CitationMA, Flores Flores, et al. "Potential of Fruits to Improve Dyslipidemias." Vascular Health and Risk Management, vol. ume 21, no. Issue 1, 2025, pp. 327-343.
Warning: These citations may not always be 100% accurate.
