APA (7th ed.) Citation

Yu, M., Wang, L., Chen, Y., Fan, W., Wang, H., Guo, K., . . . Bao, J. (2025). The Impact of the Natural Grass-Growing Model on the Development of Korla Fragrant Pear Fruit, as Well as Its Influence on Post-Harvest Sugar Metabolism and the Expression of Key Enzyme Genes Involved in Fruit Sugar Synthesis. Agriculture, 15(7), 792. https://doi.org/10.3390/agriculture15070792

Chicago Style (17th ed.) Citation

Yu, Mingyang, Lanfei Wang, Yan Chen, Weifan Fan, Hao Wang, Kailu Guo, Shutian Tao, Xin Gong, and Jianping Bao. "The Impact of the Natural Grass-Growing Model on the Development of Korla Fragrant Pear Fruit, as Well as Its Influence on Post-Harvest Sugar Metabolism and the Expression of Key Enzyme Genes Involved in Fruit Sugar Synthesis." Agriculture 15, no. 7 (2025): 792. https://doi.org/10.3390/agriculture15070792.

MLA (9th ed.) Citation

Yu, Mingyang, et al. "The Impact of the Natural Grass-Growing Model on the Development of Korla Fragrant Pear Fruit, as Well as Its Influence on Post-Harvest Sugar Metabolism and the Expression of Key Enzyme Genes Involved in Fruit Sugar Synthesis." Agriculture, vol. 15, no. 7, 2025, p. 792, https://doi.org/10.3390/agriculture15070792.