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Källa: | Food Science of Animal Products, Vol 3, Iss 1, p 9240097 (2025) |
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Information om utgivare: | Tsinghua University Press, 2025. |
Utgivningsår: | 2025 |
Ämnestermer: | ciprofloxacin, electrochemical sensor, nanocomposites, Food processing and manufacture, TP368-456 |
Beskrivning: |
This study introduced an electrochemical sensor for the rapid, sensitive, and accurate detection of ciprofloxacin (CIP). The sensor utilized
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Databas: | Directory of Open Access Journals |