Idenyi, J. N., Abanikannda, M. F., Huber, D. H., Gannam, A. L., Sealey, W. M., & Eya, J. C. (2024). Genome‐wide insights into whole gut microbiota of rainbow trout, Oncorhynchus mykiss, fed plant proteins and camelina oil at different temperature regimens. Journal of the World Aquaculture Society, 55(2), . https://doi.org/10.1111/jwas.13028
Chicago Style (17th ed.) CitationIdenyi, John N., Mosope F. Abanikannda, David H. Huber, Ann L. Gannam, Wendy M. Sealey, and Jonathan C. Eya. "Genome‐wide Insights into Whole Gut Microbiota of Rainbow Trout, Oncorhynchus Mykiss, Fed Plant Proteins and Camelina Oil at Different Temperature Regimens." Journal of the World Aquaculture Society 55, no. 2 (2024). https://doi.org/10.1111/jwas.13028.
MLA (9th ed.) CitationIdenyi, John N., et al. "Genome‐wide Insights into Whole Gut Microbiota of Rainbow Trout, Oncorhynchus Mykiss, Fed Plant Proteins and Camelina Oil at Different Temperature Regimens." Journal of the World Aquaculture Society, vol. 55, no. 2, 2024, https://doi.org/10.1111/jwas.13028.