APA (7th ed.) Citation

Shipulin, V., Baryshev, M., Kasyanov, G., & Olkhovatov, E. (2022). EQUIPMENT FOR FOOD PROCESSING LOW-FREQUENCY ELECTROMAGNETIC FIELD WITH MODULATED CHARACTERISTICS. Вестник Северо-Кавказского федерального университета, 5, 52-59.

Chicago Style (17th ed.) Citation

Shipulin, Valentin, Mikhail Baryshev, Gennady Kasyanov, and Egor Olkhovatov. "EQUIPMENT FOR FOOD PROCESSING LOW-FREQUENCY ELECTROMAGNETIC FIELD WITH MODULATED CHARACTERISTICS." Вестник Северо-Кавказского федерального университета 5 (2022): 52-59.

MLA (9th ed.) Citation

Shipulin, Valentin, et al. "EQUIPMENT FOR FOOD PROCESSING LOW-FREQUENCY ELECTROMAGNETIC FIELD WITH MODULATED CHARACTERISTICS." Вестник Северо-Кавказского федерального университета, 5, 2022, pp. 52-59.

Warning: These citations may not always be 100% accurate.