APA-referens (7:e uppl.)

Wang, K., Zhao, J., Yang, D., Sun, M., Wu, Y., & Zhou, W. (2025). Association of whole grain food consumption with lung cancer risk. Cancer Cell International, 25(1), 1. https://doi.org/10.1186/s12935-025-03634-z

Chicago-referens (17:e uppl.)

Wang, Kanran, Junhan Zhao, Dingyi Yang, Mao Sun, Yongzhong Wu, och Wei Zhou. "Association of Whole Grain Food Consumption with Lung Cancer Risk." Cancer Cell International 25, no. 1 (2025): 1. https://doi.org/10.1186/s12935-025-03634-z.

MLA-referens (9:e uppl.)

Wang, Kanran, et al. "Association of Whole Grain Food Consumption with Lung Cancer Risk." Cancer Cell International, vol. 25, no. 1, 2025, p. 1, https://doi.org/10.1186/s12935-025-03634-z.