Yimer, A., Forsido, S. F., Addis, G., & Ayelign, A. (2023). Nutritional composition of some wild edible plants consumed in Southwest Ethiopia. Heliyon, 9(6), . https://doi.org/10.1016/j.heliyon.2023.e16541
Chicago Style (17th ed.) CitationYimer, Abebe, Sirawdink Fikreyesus Forsido, Getachew Addis, and Abebe Ayelign. "Nutritional Composition of Some Wild Edible Plants Consumed in Southwest Ethiopia." Heliyon 9, no. 6 (2023). https://doi.org/10.1016/j.heliyon.2023.e16541.
MLA (9th ed.) CitationYimer, Abebe, et al. "Nutritional Composition of Some Wild Edible Plants Consumed in Southwest Ethiopia." Heliyon, vol. 9, no. 6, 2023, https://doi.org/10.1016/j.heliyon.2023.e16541.
Warning: These citations may not always be 100% accurate.