Pramodkumar, T. A., Jayashri, R., Gokulakrishnan, K., Velmurugan, K., Pradeepa, R., Anjana, R. M., & Mohan, V. (2016). Relationship of glycemic control markers - 1,5 anhydroglucitol, fructosamine, and glycated hemoglobin among Asian Indians with different degrees of glucose intolerance. Indian Journal of Endocrinology and Metabolism, 20(5), 690. https://doi.org/10.4103/2230-8210.190559
Chicago Style (17th ed.) CitationPramodkumar, Thyparambil Aravindakshan, Ramamoorthy Jayashri, Kuppan Gokulakrishnan, Kaliyaperumal Velmurugan, Rajendra Pradeepa, Ranjit Mohan Anjana, and Viswanathan Mohan. "Relationship of Glycemic Control Markers - 1,5 Anhydroglucitol, Fructosamine, and Glycated Hemoglobin Among Asian Indians with Different Degrees of Glucose Intolerance." Indian Journal of Endocrinology and Metabolism 20, no. 5 (2016): 690. https://doi.org/10.4103/2230-8210.190559.
MLA (9th ed.) CitationPramodkumar, Thyparambil Aravindakshan, et al. "Relationship of Glycemic Control Markers - 1,5 Anhydroglucitol, Fructosamine, and Glycated Hemoglobin Among Asian Indians with Different Degrees of Glucose Intolerance." Indian Journal of Endocrinology and Metabolism, vol. 20, no. 5, 2016, p. 690, https://doi.org/10.4103/2230-8210.190559.