APA (7th ed.) Citation

Liu, S., Qiao, L., He, H., Zhang, Q., Chen, X., Zhou, W., . . . Zhang, Y. (2011). Optimization of fermentation conditions and rheological properties of exopolysaccharide produced by deep-sea bacterium Zunongwangia profunda SM-A87. PLoS ONE, 6(11), e26825. https://doi.org/10.1371/journal.pone.0026825

Chicago Style (17th ed.) Citation

Liu, Sheng-Bo, Li-Ping Qiao, Hai-Lun He, Qian Zhang, Xiu-Lan Chen, Wei-Zhi Zhou, Bai-Cheng Zhou, and Yu-Zhong Zhang. "Optimization of Fermentation Conditions and Rheological Properties of Exopolysaccharide Produced by Deep-sea Bacterium Zunongwangia Profunda SM-A87." PLoS ONE 6, no. 11 (2011): e26825. https://doi.org/10.1371/journal.pone.0026825.

MLA (9th ed.) Citation

Liu, Sheng-Bo, et al. "Optimization of Fermentation Conditions and Rheological Properties of Exopolysaccharide Produced by Deep-sea Bacterium Zunongwangia Profunda SM-A87." PLoS ONE, vol. 6, no. 11, 2011, p. e26825, https://doi.org/10.1371/journal.pone.0026825.