SHEN, X., ZHANG, M., ZHOU, W., LI, R., HE, J., LI, J., & WU, B. (2022). Effect of pH and Ionic Strength on the Pickering Emulsion Stability of Bagasse Nanocellulose. Shipin gongye ke-ji, 43(6), 102-108. https://doi.org/10.13386/j.issn1002-0306.2021080207
Chicago-referens (17:e uppl.)SHEN, Xiaoqian, Meng ZHANG, Wei ZHOU, Ruyi LI, Junyan HE, Jihua LI, och Banghao WU. "Effect of PH and Ionic Strength on the Pickering Emulsion Stability of Bagasse Nanocellulose." Shipin Gongye Ke-ji 43, no. 6 (2022): 102-108. https://doi.org/10.13386/j.issn1002-0306.2021080207.
MLA-referens (9:e uppl.)SHEN, Xiaoqian, et al. "Effect of PH and Ionic Strength on the Pickering Emulsion Stability of Bagasse Nanocellulose." Shipin Gongye Ke-ji, vol. 43, no. 6, 2022, pp. 102-108, https://doi.org/10.13386/j.issn1002-0306.2021080207.
