APA (7th ed.) Citation

Safahani, M., Aligholi, H., Noorbakhsh, F., Djalali, M., Pishva, H., Modarres Mousavi, S. M., . . . Koohdani, F. (2019). Switching from high-fat diet to foods containing resveratrol as a calorie restriction mimetic changes the architecture of arcuate nucleus to produce more newborn anorexigenic neurons. European Journal of Nutrition, 58(4), 1687. https://doi.org/10.1007/s00394-018-1715-0

Chicago Style (17th ed.) Citation

Safahani, Maryam, Hadi Aligholi, Farshid Noorbakhsh, Mahmoud Djalali, Hamideh Pishva, Sayed Mostafa Modarres Mousavi, Leila Alizadeh, Ali Gorji, and Fariba Koohdani. "Switching from High-fat Diet to Foods Containing Resveratrol as a Calorie Restriction Mimetic Changes the Architecture of Arcuate Nucleus to Produce More Newborn Anorexigenic Neurons." European Journal of Nutrition 58, no. 4 (2019): 1687. https://doi.org/10.1007/s00394-018-1715-0.

MLA (9th ed.) Citation

Safahani, Maryam, et al. "Switching from High-fat Diet to Foods Containing Resveratrol as a Calorie Restriction Mimetic Changes the Architecture of Arcuate Nucleus to Produce More Newborn Anorexigenic Neurons." European Journal of Nutrition, vol. 58, no. 4, 2019, p. 1687, https://doi.org/10.1007/s00394-018-1715-0.