APA (7th ed.) Citation

Fei, D., Xie, M., Guang, Y., Xu, J., Wu, N., Cai, J., . . . Zhou, Y. (2025). HS–SPME–GC–MS Combined with Multivariate Analysis Assay for Volatile Organic Compounds of Commercial Eggs and Native Eggs. Food Analytical Methods, 18(3), 347-358. https://doi.org/10.1007/s12161-024-02719-1

Chicago Style (17th ed.) Citation

Fei, Dan, Min Xie, Yelan Guang, Jun Xu, Na Wu, Jie Cai, Yan Lai, and Yaomin Zhou. "HS–SPME–GC–MS Combined with Multivariate Analysis Assay for Volatile Organic Compounds of Commercial Eggs and Native Eggs." Food Analytical Methods 18, no. 3 (2025): 347-358. https://doi.org/10.1007/s12161-024-02719-1.

MLA (9th ed.) Citation

Fei, Dan, et al. "HS–SPME–GC–MS Combined with Multivariate Analysis Assay for Volatile Organic Compounds of Commercial Eggs and Native Eggs." Food Analytical Methods, vol. 18, no. 3, 2025, pp. 347-358, https://doi.org/10.1007/s12161-024-02719-1.