Lwin, H. P., & Lee, J. (2022). Differential effects of postharvest 1-MCP treatment on fruit quality and targeted major metabolites in long-term cold-stored ‘Wonhwang’ pears. Horticulture, Environment, and Biotechnology, 63(4), 499-513. https://doi.org/10.1007/s13580-021-00412-4
Chicago Style (17th ed.) CitationLwin, Hnin Phyu, and Jinwook Lee. "Differential Effects of Postharvest 1-MCP Treatment on Fruit Quality and Targeted Major Metabolites in Long-term Cold-stored ‘Wonhwang’ Pears." Horticulture, Environment, and Biotechnology 63, no. 4 (2022): 499-513. https://doi.org/10.1007/s13580-021-00412-4.
MLA (9th ed.) CitationLwin, Hnin Phyu, and Jinwook Lee. "Differential Effects of Postharvest 1-MCP Treatment on Fruit Quality and Targeted Major Metabolites in Long-term Cold-stored ‘Wonhwang’ Pears." Horticulture, Environment, and Biotechnology, vol. 63, no. 4, 2022, pp. 499-513, https://doi.org/10.1007/s13580-021-00412-4.