APA (7th ed.) Citation

Melekhin, A. O., Tolmacheva, V. V., Kholyavskaya, Y. N., Sedykh, E. S., Dmitrienko, S. G., Apyari, V. V., & Bairov, A. L. (2022). Rapid Hydrolysis and Derivatization of Nitrofuran Metabolites with a New Derivatizing Agent 5-Nitro-2-Furaldehyde in Their Determination in Chicken Meat by HPLC–MS/MS. Journal of Analytical Chemistry, 77(10), 1300. https://doi.org/10.1134/s1061934822100112

Chicago Style (17th ed.) Citation

Melekhin, A. O., V. V. Tolmacheva, Yu. N. Kholyavskaya, E. S. Sedykh, S. G. Dmitrienko, V. V. Apyari, and A. L. Bairov. "Rapid Hydrolysis and Derivatization of Nitrofuran Metabolites with a New Derivatizing Agent 5-Nitro-2-Furaldehyde in Their Determination in Chicken Meat by HPLC–MS/MS." Journal of Analytical Chemistry 77, no. 10 (2022): 1300. https://doi.org/10.1134/s1061934822100112.

MLA (9th ed.) Citation

Melekhin, A. O., et al. "Rapid Hydrolysis and Derivatization of Nitrofuran Metabolites with a New Derivatizing Agent 5-Nitro-2-Furaldehyde in Their Determination in Chicken Meat by HPLC–MS/MS." Journal of Analytical Chemistry, vol. 77, no. 10, 2022, p. 1300, https://doi.org/10.1134/s1061934822100112.