Fernandez-Lazaro, C. I., Toledo, E., Buil-Cosiales, P., Salas-Salvadó, J., Corella, D., Fitó, M., . . . Martínez González, M. A. (2022). Factors associated with successful dietary changes in an energy-reduced Mediterranean diet intervention. European Journal of Nutrition, 61(3), 1457. https://doi.org/10.1007/s00394-021-02697-8
Chicago-referens (17:e uppl.)Fernandez-Lazaro, Cesar I., et al. "Factors Associated with Successful Dietary Changes in an Energy-reduced Mediterranean Diet Intervention." European Journal of Nutrition 61, no. 3 (2022): 1457. https://doi.org/10.1007/s00394-021-02697-8.
MLA-referens (9:e uppl.)Fernandez-Lazaro, Cesar I., et al. "Factors Associated with Successful Dietary Changes in an Energy-reduced Mediterranean Diet Intervention." European Journal of Nutrition, vol. 61, no. 3, 2022, p. 1457, https://doi.org/10.1007/s00394-021-02697-8.
