Picot, A., Ortega-Beltran, A., Puckett, R. D., Siegel, J. P., & Michailides, T. J. (2017). Period of susceptibility of almonds to aflatoxin contamination during development in the orchard. European Journal of Plant Pathology: Published in cooperation with the European Foundation for Plant Pathology, 148(3), 521-531. https://doi.org/10.1007/s10658-016-1108-2
Chicago-referens (17:e uppl.)Picot, Adeline, Alejandro Ortega-Beltran, Ryan D. Puckett, Joel P. Siegel, och Themis J. Michailides. "Period of Susceptibility of Almonds to Aflatoxin Contamination During Development in the Orchard." European Journal of Plant Pathology: Published in Cooperation with the European Foundation for Plant Pathology 148, no. 3 (2017): 521-531. https://doi.org/10.1007/s10658-016-1108-2.
MLA-referens (9:e uppl.)Picot, Adeline, et al. "Period of Susceptibility of Almonds to Aflatoxin Contamination During Development in the Orchard." European Journal of Plant Pathology: Published in Cooperation with the European Foundation for Plant Pathology, vol. 148, no. 3, 2017, pp. 521-531, https://doi.org/10.1007/s10658-016-1108-2.
