Wang, N., Zhu, H., Wang, M., Zhao, S., Sun, G., & Li, Z. (2025). Recent Advancements in Microwave-Assisted Extraction of Flavonoids. Food and Bioprocess Technology: An International Journal, 18(3), 2083-2100. https://doi.org/10.1007/s11947-024-03574-y
Chicago Style (17th ed.) CitationWang, Ningning, Hongguang Zhu, Menghan Wang, Shengnan Zhao, Guoxiu Sun, and Zichao Li. "Recent Advancements in Microwave-Assisted Extraction of Flavonoids." Food and Bioprocess Technology: An International Journal 18, no. 3 (2025): 2083-2100. https://doi.org/10.1007/s11947-024-03574-y.
MLA (9th ed.) CitationWang, Ningning, et al. "Recent Advancements in Microwave-Assisted Extraction of Flavonoids." Food and Bioprocess Technology: An International Journal, vol. 18, no. 3, 2025, pp. 2083-2100, https://doi.org/10.1007/s11947-024-03574-y.