Nel, L., Emmett, P. M., Golding, J., & Taylor, C. M. (2025). Seafood intake in children at age 7 years and neurodevelopmental outcomes in an observational cohort study (ALSPAC). European Journal of Nutrition, 64(3), . https://doi.org/10.1007/s00394-025-03636-7
Chicago Style (17th ed.) CitationNel, L., P. M. Emmett, J. Golding, and C. M. Taylor. "Seafood Intake in Children at Age 7 Years and Neurodevelopmental Outcomes in an Observational Cohort Study (ALSPAC)." European Journal of Nutrition 64, no. 3 (2025). https://doi.org/10.1007/s00394-025-03636-7.
MLA (9th ed.) CitationNel, L., et al. "Seafood Intake in Children at Age 7 Years and Neurodevelopmental Outcomes in an Observational Cohort Study (ALSPAC)." European Journal of Nutrition, vol. 64, no. 3, 2025, https://doi.org/10.1007/s00394-025-03636-7.