APA (7th ed.) Citation

Langmann, F., Prioux, C., Touvier, M., Kesse-Guyot, E., Fezeu, L. K., Baudry, J., . . . Allès, B. (2025). Plant-based diets, legumes, and prevalence of cardiometabolic risk factors in the NutriNet-Santé cohort. European Journal of Nutrition, 64(5), . https://doi.org/10.1007/s00394-025-03722-w

Chicago Style (17th ed.) Citation

Langmann, Fie, Clémentine Prioux, Mathilde Touvier, Emmanuelle Kesse-Guyot, Léopold K. Fezeu, Julia Baudry, Christina C. Dahm, and Benjamin Allès. "Plant-based Diets, Legumes, and Prevalence of Cardiometabolic Risk Factors in the NutriNet-Santé Cohort." European Journal of Nutrition 64, no. 5 (2025). https://doi.org/10.1007/s00394-025-03722-w.

MLA (9th ed.) Citation

Langmann, Fie, et al. "Plant-based Diets, Legumes, and Prevalence of Cardiometabolic Risk Factors in the NutriNet-Santé Cohort." European Journal of Nutrition, vol. 64, no. 5, 2025, https://doi.org/10.1007/s00394-025-03722-w.

Warning: These citations may not always be 100% accurate.