APA (7th ed.) Citation

Liu, X., Tai, A. P. K., Chen, Y., Zhang, L., Shaddick, G., Yan, X., & Lam, H. (2021). Dietary shifts can reduce premature deaths related to particulate matter pollution in China. Nature Food, 2(12), 997-1004. https://doi.org/10.1038/s43016-021-00430-6

Chicago Style (17th ed.) Citation

Liu, Xueying, Amos P. K. Tai, Youfan Chen, Lin Zhang, Gavin Shaddick, Xiaoyu Yan, and Hon-Ming Lam. "Dietary Shifts Can Reduce Premature Deaths Related to Particulate Matter Pollution in China." Nature Food 2, no. 12 (2021): 997-1004. https://doi.org/10.1038/s43016-021-00430-6.

MLA (9th ed.) Citation

Liu, Xueying, et al. "Dietary Shifts Can Reduce Premature Deaths Related to Particulate Matter Pollution in China." Nature Food, vol. 2, no. 12, 2021, pp. 997-1004, https://doi.org/10.1038/s43016-021-00430-6.