Role of biotechnology for shelf-life extension and quality improvement of perishable fruits and vegetables: a comprehensive review: Biotechnology for shelf improvement of horticultural crops - Sharma, Rajneesh; Yadav, Ashok; Lata, Charu; Verma, Aman; Singh, Devendra; Rajput, Laxman Singh; Joshi, Ridhi; Samota, Mahesh Kumar; Kumar, Sandeep; Kumar, Kuldeep; Ram, Asha; Kumar, Naresh; et al. (Food Science and Biotechnology, 2025)