Qi, Q., Kilpeläinen, T. O., Downer, M. K., Tanaka, T., Smith, C. E., Sluijs, I., . . . Lund University, P. a. a. o. s. r. e. (2014). FTO genetic variants, dietary intake and body mass index. Human Molecular Genetics, 23(25), 6961. https://doi.org/10.1093/hmg/ddu411
Chicago Style (17th ed.) CitationQi, Qibin, et al. "FTO Genetic Variants, Dietary Intake and Body Mass Index." Human Molecular Genetics 23, no. 25 (2014): 6961. https://doi.org/10.1093/hmg/ddu411.
MLA (9th ed.) CitationQi, Qibin, et al. "FTO Genetic Variants, Dietary Intake and Body Mass Index." Human Molecular Genetics, vol. 23, no. 25, 2014, p. 6961, https://doi.org/10.1093/hmg/ddu411.
Warning: These citations may not always be 100% accurate.