Castañeda, J., Gil-Lespinard, M., Almanza-Aguilera, E., Llaha, F., Gómez, J. H., Bondonno, N., . . . Lund University, F. o. M. (2023). Association between classes and subclasses of polyphenol intake and 5-year body weight changes in the EPIC-PANACEA study. Obesity, 31(4), 1146. https://doi.org/10.1002/oby.23689
Chicago-referens (17:e uppl.)Castañeda, Jazmin, et al. "Association Between Classes and Subclasses of Polyphenol Intake and 5-year Body Weight Changes in the EPIC-PANACEA Study." Obesity 31, no. 4 (2023): 1146. https://doi.org/10.1002/oby.23689.
MLA-referens (9:e uppl.)Castañeda, Jazmin, et al. "Association Between Classes and Subclasses of Polyphenol Intake and 5-year Body Weight Changes in the EPIC-PANACEA Study." Obesity, vol. 31, no. 4, 2023, p. 1146, https://doi.org/10.1002/oby.23689.
