APA (7th ed.) Citation

Svensson, T., Sawada, N., Mimura, M., Nozaki, S., Shikimoto, R., Tsugane, S., & Lund University, F. o. M. (2023). Midlife Intakes of the Isoflavone Genistein and Soy and the Risk of Late-life Cognitive Impairment. Journal of Epidemiology, 33(7), 342-349. https://doi.org/10.2188/jea.JE20210199

Chicago Style (17th ed.) Citation

Svensson, Thomas, Norie Sawada, Masaru Mimura, Shoko Nozaki, Ryo Shikimoto, Shoichiro Tsugane, and Faculty of Medicine Lund University. "Midlife Intakes of the Isoflavone Genistein and Soy and the Risk of Late-life Cognitive Impairment." Journal of Epidemiology 33, no. 7 (2023): 342-349. https://doi.org/10.2188/jea.JE20210199.

MLA (9th ed.) Citation

Svensson, Thomas, et al. "Midlife Intakes of the Isoflavone Genistein and Soy and the Risk of Late-life Cognitive Impairment." Journal of Epidemiology, vol. 33, no. 7, 2023, pp. 342-349, https://doi.org/10.2188/jea.JE20210199.