Zapico, A., Salazar, N., Arboleya, S., González del Rey, C., Diaz, E., Alonso, A., . . . González, S. (2024). Potential of Fiber and Probiotics to Fight Against the Effects of PhIP + DSS-Induced Carcinogenic Process of the Large Intestine. Journal of Agricultural and Food Chemistry, 72(45), 25161-25172. https://doi.org/10.1021/acs.jafc.4c07366
Chicago-referens (17:e uppl.)Zapico, Aida, et al. "Potential of Fiber and Probiotics to Fight Against the Effects of PhIP + DSS-Induced Carcinogenic Process of the Large Intestine." Journal of Agricultural and Food Chemistry 72, no. 45 (2024): 25161-25172. https://doi.org/10.1021/acs.jafc.4c07366.
MLA-referens (9:e uppl.)Zapico, Aida, et al. "Potential of Fiber and Probiotics to Fight Against the Effects of PhIP + DSS-Induced Carcinogenic Process of the Large Intestine." Journal of Agricultural and Food Chemistry, vol. 72, no. 45, 2024, pp. 25161-25172, https://doi.org/10.1021/acs.jafc.4c07366.
