APA (7th ed.) Citation

Glencross, B., Fracalossi, D. M., Hua, K., Izquierdo, M., Mai, K., Øverland, M., . . . Yakupityage, A. (2023). Harvesting the benefits of nutritional research to address global challenges in the 21st century. Journal of the World Aquaculture Society, 54(2), 343. https://doi.org/10.1111/jwas.12948

Chicago Style (17th ed.) Citation

Glencross, Brett, et al. "Harvesting the Benefits of Nutritional Research to Address Global Challenges in the 21st Century." Journal of the World Aquaculture Society 54, no. 2 (2023): 343. https://doi.org/10.1111/jwas.12948.

MLA (9th ed.) Citation

Glencross, Brett, et al. "Harvesting the Benefits of Nutritional Research to Address Global Challenges in the 21st Century." Journal of the World Aquaculture Society, vol. 54, no. 2, 2023, p. 343, https://doi.org/10.1111/jwas.12948.