APA (7th ed.) Citation

ZHANG, P., LI, H., YAN, X., SHENG, Y., LI, J., GUO, S., . . . WANG, G. (2024). Effects of Partial Replacement of Basal Diets by Fermented Kitchen Waste Feed on Growth Performance and Meat Flavor of Broilers. Guangdong nongye kexue, 51(1), 108-115. https://doi.org/10.16768/j.issn.1004-874X.2024.01.011

Chicago Style (17th ed.) Citation

ZHANG, Pian, Heyue LI, Xin YAN, Yanming SHENG, Jinqing LI, Suyin GUO, Xiaohu WANG, and Gang WANG. "Effects of Partial Replacement of Basal Diets by Fermented Kitchen Waste Feed on Growth Performance and Meat Flavor of Broilers." Guangdong Nongye Kexue 51, no. 1 (2024): 108-115. https://doi.org/10.16768/j.issn.1004-874X.2024.01.011.

MLA (9th ed.) Citation

ZHANG, Pian, et al. "Effects of Partial Replacement of Basal Diets by Fermented Kitchen Waste Feed on Growth Performance and Meat Flavor of Broilers." Guangdong Nongye Kexue, vol. 51, no. 1, 2024, pp. 108-115, https://doi.org/10.16768/j.issn.1004-874X.2024.01.011.