Hou, M., Li, Y., Yang, F., Cui, W., Huang, X., Dong, D., . . . Zhang, B. (2025). Optimizing the Production of High-Quality Silage from Jingkenuo 2000 Fresh Waxy Maize. Fermentation, 11(3), 151. https://doi.org/10.3390/fermentation11030151
Chicago Style (17th ed.) CitationHou, Min, Yang Li, Fan Yang, Weidong Cui, Xinxin Huang, Deli Dong, Lifeng Dong, and Bo Zhang. "Optimizing the Production of High-Quality Silage from Jingkenuo 2000 Fresh Waxy Maize." Fermentation 11, no. 3 (2025): 151. https://doi.org/10.3390/fermentation11030151.
MLA (9th ed.) CitationHou, Min, et al. "Optimizing the Production of High-Quality Silage from Jingkenuo 2000 Fresh Waxy Maize." Fermentation, vol. 11, no. 3, 2025, p. 151, https://doi.org/10.3390/fermentation11030151.