Shu, Y., Yang, R., Wen, H., Cai, X., Zhou, L., Chen, Y., . . . Wu, H. (2025). Total flavonoid of vine tea reduces neutrophil extracellular traps release by inhibiting PI3K-AKT-mTOR signaling pathway to treat ulcerative colitis. Journal of Functional Foods, 128(106807-), . https://doi.org/10.1016/j.jff.2025.106807
Chicago Style (17th ed.) CitationShu, Yiqin, Rui Yang, Huijie Wen, Xi Cai, Liujun Zhou, Yingui Chen, Yaoqian Zhu, Yang Xiang, and Hao Wu. "Total Flavonoid of Vine Tea Reduces Neutrophil Extracellular Traps Release by Inhibiting PI3K-AKT-mTOR Signaling Pathway to Treat Ulcerative Colitis." Journal of Functional Foods 128, no. 106807- (2025). https://doi.org/10.1016/j.jff.2025.106807.
MLA (9th ed.) CitationShu, Yiqin, et al. "Total Flavonoid of Vine Tea Reduces Neutrophil Extracellular Traps Release by Inhibiting PI3K-AKT-mTOR Signaling Pathway to Treat Ulcerative Colitis." Journal of Functional Foods, vol. 128, no. 106807-, 2025, https://doi.org/10.1016/j.jff.2025.106807.