APA (7th ed.) Citation

ZHU, L., LÜ, S., SHI, W., YU, X., & SONG, C. (2024). Development and Physicochemical Index Analysis of Clear Grape Juice Made from 'Beta' in Cold Regions. Shipin gongye ke-ji, 45(7), 177-183. https://doi.org/10.13386/j.issn1002-0306.2023050223

Chicago Style (17th ed.) Citation

ZHU, Lei, Shanshan LÜ, Wenya SHI, Xinchu YU, and Chenlong SONG. "Development and Physicochemical Index Analysis of Clear Grape Juice Made from 'Beta' in Cold Regions." Shipin Gongye Ke-ji 45, no. 7 (2024): 177-183. https://doi.org/10.13386/j.issn1002-0306.2023050223.

MLA (9th ed.) Citation

ZHU, Lei, et al. "Development and Physicochemical Index Analysis of Clear Grape Juice Made from 'Beta' in Cold Regions." Shipin Gongye Ke-ji, vol. 45, no. 7, 2024, pp. 177-183, https://doi.org/10.13386/j.issn1002-0306.2023050223.