Laddar…
Sparad:
Källa: | Shipin gongye ke-ji, Vol 45, Iss 5, Pp 144-152 (2024) |
---|---|
Information om utgivare: | The editorial department of Science and Technology of Food Industry, 2024. |
Utgivningsår: | 2024 |
Ämnestermer: | chitosan, ε-polylysine, carbibacterium divergens, cell structure, antibacterial, Food processing and manufacture, TP368-456 |
Beskrivning: |
To investigate the effects of chitosan and ε-polylysine on the cell structure and cytoprotective enzymes of Carbibacterium divergens to exp
|
Databas: | Directory of Open Access Journals |