Khramtsov, A. (2022). THE PARADIGM OF THE FORMATION OF A NEW TECHNOLOGICAL STRUCTURE OF THE FOOD INDUSTRY, AGRICULTURE IN RUSSIA NORTH CAUCASUS FEDERAL DISTRICT AND THE STAVROPOL TERRITORY ON THE EXAMPLE OF THE DAIRY CASE. Вестник Северо-Кавказского федерального университета, 6, 43-48.
Chicago-referens (17:e uppl.)Khramtsov, Andrey. "THE PARADIGM OF THE FORMATION OF A NEW TECHNOLOGICAL STRUCTURE OF THE FOOD INDUSTRY, AGRICULTURE IN RUSSIA NORTH CAUCASUS FEDERAL DISTRICT AND THE STAVROPOL TERRITORY ON THE EXAMPLE OF THE DAIRY CASE." Вестник Северо-Кавказского федерального университета 6 (2022): 43-48.
MLA-referens (9:e uppl.)Khramtsov, Andrey. "THE PARADIGM OF THE FORMATION OF A NEW TECHNOLOGICAL STRUCTURE OF THE FOOD INDUSTRY, AGRICULTURE IN RUSSIA NORTH CAUCASUS FEDERAL DISTRICT AND THE STAVROPOL TERRITORY ON THE EXAMPLE OF THE DAIRY CASE." Вестник Северо-Кавказского федерального университета, 6, 2022, pp. 43-48.
