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Academic Journal
Production of dry extracts from sea buckthorn raw materials: Research results
Kotova T. I., Khanturgaev A. G., Tsytsykov V. A., Khanturgaeva N. A.
Vestnik MGTU, Vol 27, Iss 2, Pp 205-213 (2024)
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Title | Production of dry extracts from sea buckthorn raw materials: Research results |
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Authors | Kotova T. I., Khanturgaev A. G., Tsytsykov V. A., Khanturgaeva N. A. |
Publication Year |
2024
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Source |
Vestnik MGTU, Vol 27, Iss 2, Pp 205-213 (2024)
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Description |
Production of soluble dry extracts from sea buckthorn raw materials is relevant and promising for enterprises of the Republic of Buryatia. The authors have selected technological equipment for obtaining dry extracts: extractor, concentrator, dryer. The possibility of using vacuum-pulse action and the influence of technological factors on the yield of water-soluble substances from sea buckthorn leaves and shoots has been studied. The operating parameters of the technological process have been determined experimentally under production conditions: temperature 45–50 °C, total duration of extraction, concentration and drying 79–111 minutes. The process of obtaining dry extracts is carried out in three stages: water extraction; filtration and concentration; drying in a vacuum pulse dryer. The resulting experimental sample of dry extract from sea buckthorn leaves and shoots is a free-flowing crystalline powder with a moisture content of 4–6 %, highly soluble in water, having high organoleptic characteristics – a natural, well-defined aroma characteristic of sea buckthorn, light brown color. The use of low temperatures and vacuum-pulse modes at the stages of the technological process predicts high safety of thermolabile biologically active substances in the product. The process of obtaining dry extracts from sea buckthorn leaves and shoots has been studied. The results of the studies prove the possibility of producing a dry extract with high organoleptic characteristics using the developed by the authors' technology by equipment whose vacuum-pulse operating modes have a positive effect on the yield of extractives and help reduce time costs along with the intensification of heat and mass exchange processes in sea buckthorn raw materials.
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Document Type |
article
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Language |
Russian
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Publisher Information |
Murmansk State Technical University, 2024.
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Subject Terms |
sea buckthorn raw materials, sea buckthorn leaves and shoots, dry extract, functional ingredients, vacuum-pulse modes, extraction, concentration, drying, operating parameters, quality indicators, облепиховое сырье, листья и побеги облепиxи, сухой экстракт, функциональные ингредиенты, вакуумно-импульсные режимы, экстрагирование, концентрирование, сушка, режимные паpаметpы, показатели качеcтва, General Works
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