Miao, M., Qiao, S., Pan, W., Xia, Z., Li, W., & Lin, C. (2025). Association between the dietary index for gut microbiota and atherosclerotic cardiovascular disease risk among US elderly adults. Nutrition Journal, 24(1), 1. https://doi.org/10.1186/s12937-025-01141-5
Chicago-referens (17:e uppl.)Miao, Meiqi, Shigang Qiao, Wen Pan, Zhaochen Xia, Wei Li, och Chanchan Lin. "Association Between the Dietary Index for Gut Microbiota and Atherosclerotic Cardiovascular Disease Risk Among US Elderly Adults." Nutrition Journal 24, no. 1 (2025): 1. https://doi.org/10.1186/s12937-025-01141-5.
MLA-referens (9:e uppl.)Miao, Meiqi, et al. "Association Between the Dietary Index for Gut Microbiota and Atherosclerotic Cardiovascular Disease Risk Among US Elderly Adults." Nutrition Journal, vol. 24, no. 1, 2025, p. 1, https://doi.org/10.1186/s12937-025-01141-5.
