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Källa: | Microbial Biotechnology, Vol 15, Iss 8, Pp 2223-2234 (2022) |
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Information om utgivare: | Wiley, 2022. |
Utgivningsår: | 2022 |
Ämnestermer: | Biotechnology, TP248.13-248.65 |
Beskrivning: |
Summary With the rapid development of synthetic biology, the oleaginous yeast Yarrowia lipolytica has become an attractive microorganism for
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Databas: | Directory of Open Access Journals |