APA (7th ed.) Citation

WAN Suyan, N. W. (2025). Physicochemical indexes and flavor quality analysis of 4 commercial vinegars. Zhongguo niangzao, 44(3), 186-194. https://doi.org/10.11882/j.issn.0254-5071.2025.03.028

Chicago Style (17th ed.) Citation

WAN Suyan, NIE Wen. "Physicochemical Indexes and Flavor Quality Analysis of 4 Commercial Vinegars." Zhongguo Niangzao 44, no. 3 (2025): 186-194. https://doi.org/10.11882/j.issn.0254-5071.2025.03.028.

MLA (9th ed.) Citation

WAN Suyan, NIE Wen. "Physicochemical Indexes and Flavor Quality Analysis of 4 Commercial Vinegars." Zhongguo Niangzao, vol. 44, no. 3, 2025, pp. 186-194, https://doi.org/10.11882/j.issn.0254-5071.2025.03.028.