Huang, Z., Chen, J., Wang, C., Xiao, M., Zhu, Y., Li, N., . . . Huang, Y. (2023). Antidiabetic potential of Chlorella pyrenoidosa functional formulations in streptozocin-induced type 2 diabetic mice. Journal of Functional Foods, 103(105489-), . https://doi.org/10.1016/j.jff.2023.105489
Chicago-referens (17:e uppl.)Huang, Zifeng, Jie Chen, Chang'e Wang, Meifang Xiao, Yuxian Zhu, Na Li, Zirui Huang, Bin Liu, och Ying Huang. "Antidiabetic Potential of Chlorella Pyrenoidosa Functional Formulations in Streptozocin-induced Type 2 Diabetic Mice." Journal of Functional Foods 103, no. 105489- (2023). https://doi.org/10.1016/j.jff.2023.105489.
MLA-referens (9:e uppl.)Huang, Zifeng, et al. "Antidiabetic Potential of Chlorella Pyrenoidosa Functional Formulations in Streptozocin-induced Type 2 Diabetic Mice." Journal of Functional Foods, vol. 103, no. 105489-, 2023, https://doi.org/10.1016/j.jff.2023.105489.
