Riera, S. A., Marin, S., Serra-Prat, M., Tomsen, N., Arreola, V., Ortega, O., . . . Clavé, P. (2021). A Systematic and a Scoping Review on the Psychometrics and Clinical Utility of the Volume-Viscosity Swallow Test (V-VST) in the Clinical Screening and Assessment of Oropharyngeal Dysphagia. Foods, 10(8), 1900. https://doi.org/10.3390/foods10081900
Chicago-referens (17:e uppl.)Riera, Stephanie A., Sergio Marin, Mateu Serra-Prat, Noemí Tomsen, Viridiana Arreola, Omar Ortega, Margaret Walshe, och Pere Clavé. "A Systematic and a Scoping Review on the Psychometrics and Clinical Utility of the Volume-Viscosity Swallow Test (V-VST) in the Clinical Screening and Assessment of Oropharyngeal Dysphagia." Foods 10, no. 8 (2021): 1900. https://doi.org/10.3390/foods10081900.
MLA-referens (9:e uppl.)Riera, Stephanie A., et al. "A Systematic and a Scoping Review on the Psychometrics and Clinical Utility of the Volume-Viscosity Swallow Test (V-VST) in the Clinical Screening and Assessment of Oropharyngeal Dysphagia." Foods, vol. 10, no. 8, 2021, p. 1900, https://doi.org/10.3390/foods10081900.
