APA (7th ed.) Citation

Wang, X., Wu, Q., Guo, R., Leng, X., Du, Q., Zhao, Y., & Pan, B. (2021). Dairy Product Consumption and Oligo-Astheno-Teratozoospermia Risk. Frontiers in Nutrition, 8, . https://doi.org/10.3389/fnut.2021.742375

Chicago Style (17th ed.) Citation

Wang, Xiao-Bin, Qi-Jun Wu, Ren-Hao Guo, Xu Leng, Qiang Du, Yu-Hong Zhao, and Bo-Chen Pan. "Dairy Product Consumption and Oligo-Astheno-Teratozoospermia Risk." Frontiers in Nutrition 8 (2021). https://doi.org/10.3389/fnut.2021.742375.

MLA (9th ed.) Citation

Wang, Xiao-Bin, et al. "Dairy Product Consumption and Oligo-Astheno-Teratozoospermia Risk." Frontiers in Nutrition, vol. 8, 2021, https://doi.org/10.3389/fnut.2021.742375.