APA-referens (7:e uppl.)

Khan, S. K., Dutta, J., Ahmad, I., Rather, M. A., Badroo, I. A., Taj, S., . . . Amin, A. (2025). Fish Protein. Food Security, Nutrition and Sustainability Through Aquaculture Technologies, 457-491. https://doi.org/10.1007/978-3-031-75830-0_27

Chicago-referens (17:e uppl.)

Khan, Saba Khursheed, et al. "Fish Protein." Food Security, Nutrition and Sustainability Through Aquaculture Technologies 2025: 457-491. https://doi.org/10.1007/978-3-031-75830-0_27.

MLA-referens (9:e uppl.)

Khan, Saba Khursheed, et al. "Fish Protein." Food Security, Nutrition and Sustainability Through Aquaculture Technologies, 2025, pp. 457-491, https://doi.org/10.1007/978-3-031-75830-0_27.