Modi, A., Kumar, N., & Kumar, N. (2018). Conventional and Biotechnological Approaches to Enhance Steviol Glycosides (SGs) in Stevia rebaudiana Bertoni. Biotechnological Approaches for Medicinal and Aromatic Plants : Conservation, Genetic Improvement and Utilization, 53-62. https://doi.org/10.1007/978-981-13-0535-1_3
Chicago-referens (17:e uppl.)Modi, Arpan, Nitish Kumar, och Nitish Kumar. "Conventional and Biotechnological Approaches to Enhance Steviol Glycosides (SGs) in Stevia Rebaudiana Bertoni." Biotechnological Approaches for Medicinal and Aromatic Plants : Conservation, Genetic Improvement and Utilization 2018: 53-62. https://doi.org/10.1007/978-981-13-0535-1_3.
MLA-referens (9:e uppl.)Modi, Arpan, et al. "Conventional and Biotechnological Approaches to Enhance Steviol Glycosides (SGs) in Stevia Rebaudiana Bertoni." Biotechnological Approaches for Medicinal and Aromatic Plants : Conservation, Genetic Improvement and Utilization, 2018, pp. 53-62, https://doi.org/10.1007/978-981-13-0535-1_3.
