APA (7th ed.) Citation

Chakraborty, K., Singh, P., Singh, A., Tyagi, A., & Benjakul, S. (2025). Recent Advances in Shrimp Nutrition and the Nutritional Significance of Shrimp to Human Health. Shrimp Culture Technology : Farming, Health Management and Quality Assurance, 313-339. https://doi.org/10.1007/978-981-97-8549-0_18

Chicago Style (17th ed.) Citation

Chakraborty, Kajal, Prabjeet Singh, Avtar Singh, Anuj Tyagi, and Soottawat Benjakul. "Recent Advances in Shrimp Nutrition and the Nutritional Significance of Shrimp to Human Health." Shrimp Culture Technology : Farming, Health Management and Quality Assurance 2025: 313-339. https://doi.org/10.1007/978-981-97-8549-0_18.

MLA (9th ed.) Citation

Chakraborty, Kajal, et al. "Recent Advances in Shrimp Nutrition and the Nutritional Significance of Shrimp to Human Health." Shrimp Culture Technology : Farming, Health Management and Quality Assurance, 2025, pp. 313-339, https://doi.org/10.1007/978-981-97-8549-0_18.

Warning: These citations may not always be 100% accurate.