APA (7th ed.) Citation

Byrne, S., Seguinot-Medina, S., Waghiyi, V., Apatiki, E., Immingan, T., Miller, P., . . . Carpenter, D. O. (2022). PFAS and PBDEs in traditional subsistence foods from Sivuqaq, Alaska. Environmental Science and Pollution Research, 29(51), 77145-77156. https://doi.org/10.1007/s11356-022-20757-2

Chicago Style (17th ed.) Citation

Byrne, Sam, Samarys Seguinot-Medina, Vi Waghiyi, Erika Apatiki, Tiffany Immingan, Pamela Miller, Frank A. von Hippel, Charles Loren Buck, and David O. Carpenter. "PFAS and PBDEs in Traditional Subsistence Foods from Sivuqaq, Alaska." Environmental Science and Pollution Research 29, no. 51 (2022): 77145-77156. https://doi.org/10.1007/s11356-022-20757-2.

MLA (9th ed.) Citation

Byrne, Sam, et al. "PFAS and PBDEs in Traditional Subsistence Foods from Sivuqaq, Alaska." Environmental Science and Pollution Research, vol. 29, no. 51, 2022, pp. 77145-77156, https://doi.org/10.1007/s11356-022-20757-2.