Singh, P. K., & Singh, A. K. (2025). Analyzing the Characteristics of Agri-Food 4.0 Acting as Stimuli to Sustainable Agriculture Supply Chain. Process Integration and Optimization for Sustainability, 1-12. https://doi.org/10.1007/s41660-025-00495-x
Chicago-referens (17:e uppl.)Singh, Prashant Kumar, och Ashish Kumar Singh. "Analyzing the Characteristics of Agri-Food 4.0 Acting as Stimuli to Sustainable Agriculture Supply Chain." Process Integration and Optimization for Sustainability 2025: 1-12. https://doi.org/10.1007/s41660-025-00495-x.
MLA-referens (9:e uppl.)Singh, Prashant Kumar, och Ashish Kumar Singh. "Analyzing the Characteristics of Agri-Food 4.0 Acting as Stimuli to Sustainable Agriculture Supply Chain." Process Integration and Optimization for Sustainability, 2025, pp. 1-12, https://doi.org/10.1007/s41660-025-00495-x.
