Stubbs, J. L., Revill, A. T., Pillans, R. D., & Vanderklift, M. A. (2022). Stable isotope composition of multiple tissues and individual amino acids reveals dietary variation among life stages in green turtles (Chelonia mydas) at Ningaloo Reef. Marine Biology: International Journal on Life in Oceans and Coastal Waters, 169(6), . https://doi.org/10.1007/s00227-022-04055-6
Chicago-referens (17:e uppl.)Stubbs, Jessica L., Andrew T. Revill, Richard D. Pillans, och Mathew A. Vanderklift. "Stable isotope Composition of Multiple Tissues and Individual Amino Acids Reveals Dietary Variation Among Life Stages in Green Turtles (Chelonia Mydas) at Ningaloo Reef." Marine Biology: International Journal on Life in Oceans and Coastal Waters 169, no. 6 (2022). https://doi.org/10.1007/s00227-022-04055-6.
MLA-referens (9:e uppl.)Stubbs, Jessica L., et al. "Stable isotope Composition of Multiple Tissues and Individual Amino Acids Reveals Dietary Variation Among Life Stages in Green Turtles (Chelonia Mydas) at Ningaloo Reef." Marine Biology: International Journal on Life in Oceans and Coastal Waters, vol. 169, no. 6, 2022, https://doi.org/10.1007/s00227-022-04055-6.
